Faraco, G. ., Brea, D. ., Garcia-Bonilla, L. ., Wang, G. ., Racchumi, G. ., Chang, H. ., … Iadecola, C. . (2018). Dietary salt promotes neurovascular and cognitive dysfunction through a gut-initiated TH17 response. Nature Neuroscience. https://doi.org/10.1038/s41593-017-0059-z (Original work published 2018)
G Racchumi
First name:
G
Last name:
Racchumi